Global Aspects Of Food Production

Global Aspects Of Food Production M.S. Swaminathan Primary Author S.K. Sinha Editor mixed material bibliography London. Tycooly International 1986 en English xvii + 449 hlm ; 16,98 x 24 cm Ilmu Ekonomi 1851480099 PERPUSTAKAAN STT WASTUKANCANA PERPUSTAKAAN DIGITAL - STT WASTUKANCANA PURWAKARTA 338.1 SWA G B00001717 My Library 338.1 SWA G B717.png.png 7561 2020-01-07 12:04:35 2025-01-22 14:18:58 machine generated